Karahi is a signature dish from the Pakistani cuisine. It is cooked with boneless chicken, tomatoes, ginger and freshly roasted spices.
Chaat is the street food of Pakistan. It is tangy, sweet, sour along with sweet & warm spices. Trust me on this you will love this. It is served cold. Making Chickpea chaat, it will have potatoes, chopped onions, tomatoes all tossed in deliciousness which you cant missss !!!
Charred Eggplants give a unique smoky flavor to the vegetable. It is cooked with an onion, tomatoes based masala
Chicken Dam Kebabs
Chicken kebabs in a rustic onion, bell pepper and tomatoes masala.
Aloo Matar Pulao
Basmati rice cooked with potatoes, green peas, caramelized onions and cumin, bay leaves and black cardamom.
Deep fried triangle pockets stuffed with potatoes and spices.